document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I wasnt rude. Finish assembling: Use a pastry brush to brush tops of the rolls with the garlic herb butter, then sprinkle the rolls with the reserved cheese. 153. Pepperoni rolls are so beloved in West Virginia that the state legislature made them the official state snack food. Allow the Pizza Rolls to Rise: Next, place the pizza rolls on a baking sheet lined with parchment paper. Brush egg wash onto tops of rolls. Try to avoid using flour on your surface, which will make the dough harder to pinch closed. Once thawed, with a rolling pin, roll the dough out flat and into a rectangle. Combine garlic powder, oregano, and basil in a small bowl. Kids love making pepperoni rolls! Remove to a large cutting board to set for about 3 - 5 minutes before cutting to serve. Pepperoni Pizza Rolls - Gemma's Bigger Bolder Baking You don't need to let the rolls raise further. As the name suggests, pepperoni rolls are cottony white dinner rolls baked with pepperoni inside. Your email address will not be published. Can you make these ahead of time and freeze? I cant think of a more forgiving yeasted dough than this one. Pulse cooked potatoes and 2 12 cups potato water in a blender. All rights reserved. Very authentic! It great to hear when some people enjoy a recipe but I also want to hear from those who did not enjoy and the reasons why. Pepperoni Rolls Recipe - Food.com Enjoy once cooled slightly with a side of marinara. I was raised in southern West Virginia. And no you dont have to be from a specific region to be able to cook a good recipe that hails from said region. Pepperoni Rolls Recipe - NYT Cooking Having literally just eaten a fresh pepperoni roll from Tomaros Bakery in Clarksburg, WV, I would say this recipe seems pretty close. Hi, Im Kasey! (412) 219-5663. Thanks I guess. Little mouths will get burned quickly if you dont allow for a bit of cooling. Arrange 4 pepperoni slices on each rectangle and top with a cheese stick. Roll the dough up. How to Build the Perfect Hoagie - A Cookie Named Desire Bake until golden brown, 35 to 45 minutes. Mix on low speed until the dough comes together into a rough ball. If you cant find the stick pepperoni, you can use slices, too! To best maintain the bread's texture, put the fresh loaf in an airtight, sealed container. Step 3: Place 4-5 pepperoni slices in center of dough. They are wonderful when cooled for five minutes or so, or place in a sealed bag to eat later. Enjoy a pepperoni roll fresh from the oven just as it is and it's a pure delight, especially the ubiquitous red/orange grease stain where the oil from the pepperoni . This one got rave reviews from the whole family! Top dough with a very small amount of mozzarella cheese and 5-6 pepperonis per slice. For the pepperoni roll: Preheat the oven to 375 degrees F. Lightly oil a rimmed baking sheet. Pepperoni Bread Recipe - Group Recipes Let it sit until dissolved and creamy, about 5 minutes. Home; Shop Now; Stories; Fundraise; Wholesale; Press; Menu. Theyre also the main ingredients for a Western Pennsylvania delicacy known as Pepperoni Rolls, a union of a soft white roll and spicy pepperoni, wherein the oil from the pepperoni gloriously permeates the bread during the baking process. 1 cup warm water (100 degrees F/40 degrees C). Roll Roll up the dough and enclose the cheese stick. Add the 12 cup sugar, butter, and salt, blending well. Then Id slowly nibble the soft white dough that had surrounded ita halo of grease from the pepperoni rendered into the roll, staining its center reddish orange. Spread a generous amount of flour on counter or large cutting board. What are your thoughts on pepperoni rolls as a Western PA food icon? You also have the option to opt-out of these cookies. Im not trying to be critical here on purpose and Im sure the author has all the best intentions but this is a poor example of a true pepperoni roll. Rolling Pepperoni, a pepperoni roll bakery located in the Lawrenceville neighborhood of Pittsburgh, Pennsylvania. I consider this simple pizza recipe one of the easiest lunch or dinner ideas, ever. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. You can buy pepperoni rolls at mom-and-pop bakeries, grocery store delis, and convenience stores. Shape into a ball and let raise in a bowl for 30 minutes to an hour, covered with a towel. Im sorry I used the system as it was designed and honestly rated the recipe as I saw fit. We specialize in gourmet pepperoni rolls adding pickles, olives and Oliverio hot peppers. I love to make my own dough as well when I have the time because I love the flavor of DIY bread dough. Mancinis Bread Co. and Colangelos Bakery, two well known Italian bakeries in the Strip District in Pittsburgh, are revered for their house-made pillow-y pepperoni rolls. With this recipe, you, too, can bake pepperoni rolls with love to transform your day into a special occasion. All The Best Festivals Coming to Pittsburgh in 2021 (So Far) After your rolls are assembled, rest them one final time. Sprinkle with oregano. To start, thick, spicy, sticks of greasy pepperoni are enrobed in a slightly sweet, dense, yeasty bread dough that's baked until golden, chewy and just a bit soft on the inside. Clean out the bowl you originally had the dough in and drizzle it with a bit of olive oil and use a paper towel to evenly coat the inside of the bowl. Place the slices of the fresh mozzarella over the dough. Take one roll and flatten out with your fingers like you would pizza dough. I dont need to flour my counterif the dough sticks, it needs more flour. I used the pop-biscuit pizza dough and cut the rectangle into 6 pieces. For more ingredient substitution ideas, see the article below. The rolls will puff up just a bit. Starting at the long end, roll dough, pinching to seal. Pepperoni Pizza Bread Recipe - Pillsbury.com Not bobble it up in the very next sentence after you critique someone else. On a lightly floured surface, roll out each pizza crust. Season each crust with garlic salt and Italian seasoning. Pepperoni Rolls Recipe (From Scratch!) - Simply Recipes Cut each string cheese in half. Step 2: Mix the garlic powder and melted butter together. Get them for $3.50 each, or two for $6. Place it seam-side-down on the baking sheet. Bake uncovered for 15-17 minutes, until tops of rolls are golden brown. Make them how you like them. Brush egg mixture over dough (you will have egg leftover). Roll tightly, tuck in ends, and press all edges tightly with your fingertips until well sealed. Thats usually how you buy them in corner stores. Today, the convenience factor of pepperoni is still a huge part of their appeal. A baker named Giuseppe Joseph Argiro, who worked at the Country Club Bakery in Fairmont, West Virginia, developed pepperoni rolls for coal miners to eat for lunch. If you made this recipe, please rate the recipe below and leave a comment to tell me how you liked it! Nutrition information is calculated using an ingredient database and should be considered an estimate. What are your thoughts? Founded in late 2015 by Katt Schuler, the mission of the company is to, create a sustainable model for sharing Appalachian stories across the region: Bake and sell delicious, all-natural pepperoni rolls to fuel story sharing of the Appalachian culture that created the pepperoni roll.. With an eye on quality and locally sourced ingredients, like pure Pennsylvania honey in the dough and house-cured, all-natural pork pepperoni (no preservatives, chemicals or nitrates), you wouldnt be remiss to call these artisanal pepperoni rolls. I have to disagree with the Pepperoni roll connesieur These Homemade Pepperoni Rolls are made with refrigerated pizza dough, mozzarella cheese sticks, and pepperoni for an easy dinner or snack! Step 3: Warm your bread in the microwave for 15 seconds and then place a slice of cheese on each piece. Make 6 shallow cuts on an angle on the top of the roll. Homemade Pepperoni Rolls Recipe are an easy dinner recipe or snack/lunch recipe Print Rate Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Servings: 18 Calories: 174kcal Author: Tammilee Tips Ingredients 18 Frozen Dinner Rolls defrosted 2 Eggs beaten 18 pieces Mozzarella Cheese 1 Cup Parmesan Cheese 36 Pepperoni slices Repeat until all the dough balls have been filled. Which, in the 1920s, was pretty much anyone working in a coal mine. Rolling Pepperoni Preheat the oven to 350 F. (Optional) : In a small bowl, whisk the egg and a splash of water together until fully combined. Step 2. Brush with the oil and sprinkle with the Parmesan. For the record, Ive never met a single person from West Virginia who prefers a day old pepperoni roll over a fresh one. 1 (.25-ounce) package (2 1/4 teaspoons)active dry yeast, 3 1/2 cups (451g) all-purpose flour, divided, plus more if needed, 8 tablespoons (113g) unsalted butter, divided, 8 to 9 ounces (about 144 slices) thinly sliced pepperoni. Roll the dough into a cigar and fold the end inward. Position racks in the upper and lower thirds and line two baking sheets with parchment. Being from West Virginian, and having the pleasure of eating many pepperoni rolls, I can attest to the fact that this is a wonderful recipe. Cover the surface with sliced pepperoni, then sprinkle shredded mozzarella over top. Homemade Pepperoni Rolls Recipe {Video} - Tammilee Tips This recipe does require a significant amount of time energy and ingredients that arent exactly super cheap, which is why I felt compelled to share my experience and explain exactly why it fell short of what I believe a good pepperoni roll should be. Volume should double. West Virginia Pepperoni Rolls are warm, flaky, and stuffed with spicy pepperoni and cheese. Pepperoni grease seeps out of the ends of the roll as it's baked, leaving an orangish-red soft spot at either end. Set aside. Sunseri's bakes all its breads fresh daily and uses no preservatives. Youll be so happy that you took the time to prepare these delicious rolls! Would you just prepare & freeze? directions. , A post shared by grub n'nat (@grubnnat) on Sep 4, 2016 at 10:46am PDT. Mix with a wooden spoon until the dough just comes together. Bake for 18 minutes at 375F. Video Authentic West Virginia Pepperoni Rolls Recipe Watch on Notes 1/4 cup dry powdered milk Carefully roll dough rectangles into tight logs. bread, cinnamon rolls, lunch, West Virginia. In a small saucepan, melt 4 tablespoons butter over medium-low heat. Omg, I just cant with lazy people like that I mean why even bother at that point, just order a calzone from your local pizzeria and call it a day. This category only includes cookies that ensures basic functionalities and security features of the website. Any true West Virginian will understand that question, we may fight like cats and dogs. Roll each one out into a rectangle about 12 x 15 inches. Preheat the oven to 350 degrees F (175 degrees C). Stir together 1 cup warm water and 1/2 teaspoon sugar in a small bowl until sugar dissolves. Discovery, Inc. or its subsidiaries and affiliates. Easy Pepperoni Rolls Recipe Your Family Will Love! - Real Mom Nutrition Homesick Mountain State expats can order real West Virginia pepperoni rolls from Goldbelly. If you prefer fresh yeast, use .33 ounces fresh for a teaspoon of instant yeast. Place the pepperoni rolls, seam-side down, back onto the baking sheet. Add the egg and blend 5 seconds more. Roll tightly starting at the point of each triangle rolling toward the long side. Pittsburgh Post-Gazette [email protected] Oct 17, 2021 10:18 PM Rayme Olsavsky, the wife of Steelers inside linebackers coach Jerry Olsavsky, died Friday morning. Familiarity with pepperoni rolls indicates youre from northeast Appalachia, but theyre so good that its a shame for them to remain confined to this area. Transfer the roll to the baking sheet, seam-side down. Pepperoni Rolls Recipe | Pepperoni Bread Recipe - Brown Eyed Baker Throw an egg wash on top and then chuck them into the oven! Maybe you mistook honesty for an attack but if you re-read my original article youll note no attack exists. Join in the conversation in the comments here or on the PA Eats Facebook page! Be aware that the inside of these pizza rolls is going to be very hot. Once stretched, lay out the pepperoni on it (pieces should touch. I have a pepperoni roll pin. The BEST Dinner Rolls - Mom On Timeout Spray a pie pan or round baking dish with cooking spray. Cut dough in half evenly, the cut each of those halves in half again. Its Always the Right Time for Pepperoni Rolls, A Perfect Yeast Dough for Baking Beginners, Pepperoni Rolls Made with Rhodes Roll Dough. This version, with more pepperoni and more butter, is what I make now. Place the pepperoni rolls on the tray so they aren't touching. Allow to rise for 1 hour. Even fine pepperonis use liquid smoke, liquid spices, nonfood stuffs and ingredients with too many Xs and Ys. Preheat oven to 400 degrees. Handmade bread and cured meat is such a wonderful form of energy and, ironically, comes from a history of energy extraction. Preheat oven to 375F. Stir in the flour, using extra flour or water as needed to make a soft dough that isn't too sticky. For the last time, its not personal, Im not attacking the person who posted the recipe. Preheat oven to 350 degrees. Quick and easy dinner after a long day of grocery shopping. Cover the rolls with a kitchen towel and let them rise for at least 30 minutes. Most pepperoni rolls have bottoms sodden with an electric orange grease thats the nonfood items and dyes oiling out, she notes. Nearly all the homemade pepperoni rolls Ive enjoyed in my lifetime have been crudely shaped wads of salty, bready bliss. After only one bite, my son proclaimed Oh I can totally eat this all the time!! Roll up the dough and enclose the cheese stick. Like most iconic American snacks, pepperoni rolls, which can also be found in West Virginia, western Maryland and parts of Ohio, have working-class roots, tracing their history back to 1927. Just a critique. So delicious! 2023 PA Eats. You work long hours in cramped conditions. Melt a tablespoonful of margarine and beat in an egg and two teaspoonfuls of sugar. You've got to try them to see why they're famous here! Labriola's Italian Markets at Warrendale. 4. Youre my people! Pepperoni rolls are my thing because they represent a keystone of Appalachias history and bring all my friends to the figurative lunch table to share their stories of our shared history.. Give it a try! Water that's too hot will kill the yeast (you can tell because there will be no foam). Pepperoni Rolls - The Best Blog Recipes For 18 rolls, you may need a little extra pepperonijust wing it. Please read our disclosure policy. Dissolve sugar, yeast, salt in the warm water. If the dough isn't stretching well, cover and. Divide the dough into 12 equal pieces and let them rest on a lightly floured surface for 10 minutes. Shingle the pepperoni slices over the square, leaving a 1/4-inch border around the dough. Beat the egg in a small bowl. Shape and proof the rolls according to the directions in the recipe below. Spread dough Spread out the dough on a cutting board and cut the dough into 10 equal-sized rectangles. Preheat oven to 400 degrees.Melt butter in a large skillet over medium-high heat. Hello Cooked hamburger can be a great alternative to the pepperoni, or even adding in some onions, black olives, and green peppers, too. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Using your hands, flatten each piece into a small rectangle, about 4 inches square. Bake until golden, 25 to 30 minutes. Price and stock may change after publish date, and we may make money off Cut into 4 strips and then cut those strips into 6 squares for a total of 24 rolls. If you want to use an eclectic mixer, knead it on low speed for 5 minutes and finish it off by hand for a minute. Easy Homemade Pepperoni Rolls - Play Party Plan - Party Games, Recipes Layer the meats over the cheese so it covers the cheese evenly. I rolled with it though and after it rose I had a very nice stretchy dough. Makes a dozen good-sized rolls, which will make four people very happy. Part of her mission to create a wholesome version, is making her own pepperoni, with the help of Parma Sausage. Serve warm or at room temperature. Thaw on the counter and, for the best eating experience, warm in a microwave for 15 to 30 seconds before eating. Required fields are marked *. Preheat oven to 400 degree. I couldn't find anyone who made them at home, except for some bad-sounding versions involving hot roll mix or canned biscuit dough. Fold short end of dough just over edge of pepperoni. Add onion and allow to cook for a couple of minutes. ? this is my dads EXACT recipe too! Next, divide the dough into 2 equal-sized balls. We have family in clarksburg as well as Salem. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. * Percent Daily Values are based on a 2,000 calorie diet. Here's how to make Homemade Pepperoni Rolls, Whole Wheat Banana Bread With Chocolate Chips, 12 frozen dinner roll dough balls, defrosted according to package directions, 6 slices mozzarella cheese, cut into four squares each, (not shredded!). My mother would occasionally buy a few from Brownie Bakery, and as a latchkey kid Id come home after school and work my way through one while watching reruns of The Flintstones. I can, however, see West Virginia across the Ohio River from my office window. Fayette County Fair. Forget frozen pizza rolls! Preheat oven to 400F. Sara is a chef, culinary educator, and author of three cookbooks, The Pocket Pawpaw Cookbook, Tasting Ohio and The Fruit Forager's Companion. Place the pizza dough on a silicone baking mat or sheet of parchment paper and stretch and roll into a 15x10-inch rectangle about 1/3-inch thick. Tasting Ohio: Favorite Recipes from the Buckeye State. And maybe you could apply a little reading comprehension next time before you feel the need to attacking someone elses honest opinion on a recipe. Without cheese and tomatoes, they are completely unlike pizza, and in fact about the only place thatdoesn'tsell them in northern West Virginia is pizza joints. You can knead it by hand with no arm workoutits touchably smooth and soft without being sticky. Preheat your brick oven to 650 degrees. Like yours though, you can eat them room temperature, or heat them if you like. Add filling Arrange 4 pepperoni slices on each rectangle and top with a cheese stick. Sprinkle generously with parmesan and roll up. Mancini's world-famous Signature Twist remains a fan favorite as our bread line has expanded over the years. Drain on paper towels. Top the pepperoni with the cheese. Originating with Italian miner . I found your directions to be confusing and repetitive. Although it certainly does help. 8. People took bags of them to ball games and on trips. The Best Pepperoni Roll in West Virginia | MyRecipes Theyre a sense of identity. Melt the remaining 4 tablespoons of butter. Price and stock may change after publish date, and we may make money off But opting out of some of these cookies may have an effect on your browsing experience. Tim's pepperoni roll page (-) Information is not currently available for this nutrient. Youre going to want to bake them with the seam-side down. 3. Layered about 8-10 pepperoni slices and the mozzarella string cheese stick. Roll the dough out into a rectangle 1/4 inch thick. Here are some easy appetizer recipes that are perfect with Pepperoni Rolls: You can spray the pan with nonstick spray or line it with parchment paper, whatever you prefer. I prefer my pepperoni roll recipe to be made without cheese. Cheesy Garlic Pepperoni Roll Recipe - Grumpy's Honeybunch Thank you! 1 1/2 cups water, barely warm to the touch Theres not a right way to do it. Im going to pin this to Pinterest to try, but will add more pepperoni and a lot less cheese. Preheat Preheat the oven to 450 degrees. What they had on hand loaves of bread, cured meats . After dough rises, roll it out so it is very thin. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Its a great recipe! Dont forget to check out some of our other Back to School Lunch Ideas, Hacks, And After School Snacks that you can whip up in a few moments of time, that this recipe is perfect for! Add one stick of pepperoni on the right side of the dough and fold the dough over just the pepperoni. Definitely a keeper since my teens can make this easily on their own. Roll tightly, tuck in ends, and press all edges tightly with your fingertips until well sealed. Place overlapping slices of provolone, mozzarella and pepperoni across dough, leaving a bare 1/2" edge all around. View delivery. Oh, and served with marinara and ranch! Schuler says that she decided to apply her baking skills to pepperoni rolls, which she became enamored with in her elementary school cafeteria, simply because, they make me feel good., I love baking, bread and sweets, but the pepperonis protein and fats balance out the carbs in a pepperoni roll to sustainably energize instead of causing a crash, she says. This is the quickest 20-minute dinner that your entire family will love and with over 2600 shares on Pinterest and Facebook! Bake rolls at 400 degrees until golden brown. Flip the rolls over so the seam is on the bottom and place them on the baking sheet. Thanks for any thoughts you can provide. Bake at 350F for 25 to 30 minutes (the Rhodes dough bakes faster than the homemade dough). The family just might request these more than homemade pepperoni pizza and when you see what an easy meal they are, you might agree. To freeze the baked rolls, cool completely. I never had pizza growing up, but I learned to like pepperoni rolls. Pepperoni rolls created an opportunity to talk about home, the legacy of industries, present disparities and initiatives for our future.. Place on the prepared baking sheet and repeat with remaining pieces of dough. Easy Pepperoni Rolls - Berly's Kitchen Imperfection is totally acceptable here, and in fact slightly preferable. They seem to be a truly local food, limited to certain parts of northern West Virginia and southwestern Pennsylvania, possibly introduced by the large Italian population living in the hills there. 2. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! Grease a cookie sheet. Pizza Stuffed Crescent Rolls - Small Town Woman Imagine having a grueling job in a dangerous, dark, dirty place. Continue mixing at medium-low speed until the dough forms a smooth, silky ball, about 10 minutes. Even though this simple pepperoni dish takes just 10 minutes to assemble and 10 minutes to cook, youll be so ready to dip that first bite in the marinara sauce! Roll the dough out very thin into a 10 inch circle pizza. Separate dough into 8 triangles; pat out each triangle slightly. Sign up for the T&T newsletter for easy recipes delivered straight to your inbox. First off, you misspelled connoisseur. Sprinkle it with parmesan cheese and some garlic salt. HOWEVER, youll be rewarded with a weeks worth of fluffy rolls that make the absolute best lunch ever. Fold each side over to meet in the middle and pinch to seal. Be well. These fluffy little rolls stuffed with two neat little sticks of pepperoni are just plain perfect. Continue adding flour until the mixture is very thick and becomes difficult to stir. Place the pepperoni in an even layer on top of the dough. Mix in flour 1 cup at a time until dough is too stiff to mix. You can easily eat them as is or do like my whole family does and dip them in ranch dressing. Lightly spray a baking sheet with cooking spray and roll pizza crust into a large rectangle (about 149) and bake for 5 minutes. Dozens of folks have e-mailed me to reminisce about pepperoni rolls, or to tell me how much they liked the recipe. 112 Northgate Drive Warrendale, PA 15086. All Rights Reserved. Plus tips and tricks for living your best life! Remove from heat and whisk in the egg. Learn more about the trademark twist and work up an appetite by exploring our BREADS. I have been a West Virginian my entire life. When I later went on to West Virginia University in Morgantown, they were even more common, being sold all the way up to Pittsburgh as I later found. The pepperoni roll traces its roots to the foodways of Calabrese immigrants who moved to northern West Virginia in the early 1900s to find work in the region's coal mines. It is mandatory to procure user consent prior to running these cookies on your website. This post may contain affiliate links. When it comes to matters of food, Appalachians are generous and civil; debates about what constitutes a proper pepperoni roll are always good-natured. Recommended Video Your email address will not be published. Fresh Italian Bread | Mancini's Bread | Pittsburgh STRIP DISTRICT McKEES ROCKS EVERY GREAT FEAST DESERVES A TWIST. Top pepperoni with a pinch of cheese (approximately 1 tablespoon). You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick. Meanwhile, preheat the oven to 425F and sprinkle two baking sheets with cornmeal. Line a baking sheet with parchment paper. Now now ladies, KP I too spent time in Fairmont, WV and am told it is the home of the Pepperoni Roll. Roll each ball of dough, then flatten until about 1/2 inch thick. I hope you understand that position. People also bring homemade pepperoni rolls to parties and potlucks. Entire family loved them. Younger kids will love helping with the kneading and shaping. Pepperoni Pizza Rolls - Trusted Baking Recipes from a Self-Taught Baker Have a recipe of your own to share?Submit your recipe. Have a great day:). When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You see, the primary positive attribute of the rolls aside from their deliciousness, of course is that they dont need to be refrigerated, making them a great lunch option for anyone who doesnt have a fridge at work. visit its website.