I always get mine split.. so should I cut the half in 2? Ill definitely be making this again and trying some other things with it. I do that substitution all the time. Mix together the cream cheese, garlic, minced thyme and basil. If you cant find pepperjack then other variations may include a blue cheese or Havarti or Havarti dill. The only thing I did different is cut up some bacon pieces and added cheddar cheese because my oldest DONT DO SPICY AT AL. Preheat your oven to 375 and line a baking sheet with aluminum foil. Add a strip of roasted mild jalapeno in the center, and youd have a great Popper chicken breast. We love goat cheese and the chevre is much like cream cheese. Thanks for sharing. Ha! reading this recipe, I thought that some crushed red pepper/onion chrevre from the creamery I help my friend at would be tasty in this!! The girls just loved it by itself. teaspoon kosher salt 12 slices thin bacon 3 tablespoons sweet garlic and onion rub Instructions Prepare a grill fire to 325 using hickory or pecan for smoke flavor. Amanda, recently I helped my son, Chris, and his family make 40 servings for our family reunion. I have a little cheese come out as well and it cooks and crisps up around the chicken. This has quickly become a favorite in this household! Notes Once. They were terrific! I did not find the need to precook the bacon and it turned out great. Good morning Marilyn, Thanks for your comment. In a bowl, combine cream cheese with mozzarella, everything bagel seasoning and kosher salt. If 1/2 breast is too big a serving, you can actually cut one breast in 3 pieces and make 6 total servings. That will give you a flavor pop! 30 minutes and my bacon is not near brown. I will definitely make this again. 2. I will let you no how I like your receipt mixed with mine, xo. Arrange a rack in the middle of the oven and heat the oven to 400F. If the cream cheese and pepper jack dont do it for you, the bacon will put this over the top! Plus i wrap the chicken in bacon. Using a mallet pound breasts into even thickness, about 1/2 inch. Check out a few of our favorites below: Grilled Jalapeno Poppers You will get this one requested again and again. Cant wait to eat. Linda, good idea on the canned green chilies. Carefully debone the thigh and then pound lightly. Set oven to 325 degrees F. Butter a large baking dish. Add unlimited recipes. I hadnt heard that saying! But 2 pieces of bacon for each breast fully wraps the chicken and is outstanding as well. Link in another recipe. Is it supposed to be a high or low broil setting for those last 8 minutes? I baked in the oven as it was too windy to grill. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Yes! So many options! Bake or grill at 400F until the bacon is brown and crispy on both sides. Your email address will not be published. For the juiciest grilled chicken, first brine the bird and then give it a good herb and spice . Its then slow smoked for maximum flavor and basted with homemade BBQ sauce for a jalapeno popper like youve never had before. Blessings! But I also try to tuck the ends closed as much as possible and even toothpick if need be. I stuffed it w/ a cheddar cheese blend & a little cut up chives. Thanks for getting back to me! An easy, but elegant main dish! Nutritional information is estimated and may not be accurate. When I buy chicken breasts they are usually the size of my hand or a large mans hand. Close the lid and cook, flipping once or twice, until the bacon is crisp and golden brown and the internal temperature of the chicken breast reaches 165F. I dont think BF would care for the cream cheese filling, & neither of us are pepperjack fans, so I will make it w/ shredded cheddar cheese & maybe add some chives. Oh that does sound yummy! I have learned to make sure I get a full breast piece to start with (cut in half) without thinner meat around the sides. I unfortunately tend to overcook chicken, so i am always a bit nervous about new dishes, but these were cooked perfectly and very tender. Fingers crossed. and you be blessed also. Denise, I am sure they were tasty too. Will make many many times. I was so disappointed! Secure with a toothpick, if necessary, and lay seam-side down in prepared pan. Sweet Chili sauce sounds wonderful with this! Both the horseradish jack or pesto gouda would be fabulous! As a result, several features will be disabled. I hope you will try it again. To me grilling means a bbq. Do you have a picture? Place on grill for about 30 minutes at 375(F). Been making this for well over 30 years!! Thank you for sharing! Roll chicken to enclose cream cheese. Btw- what are roasted fake jalapeno peppers?. There are kazillions of recipes being posted from wall to wall on Facebook. Hope this helps. Vince, I have tried to do the math on this one and decided I best just go with all things in moderation! Thanks for stopping by! She told me how to fix it. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love to prepare delicious meals for my family! I made in my Ninja Grill on Bake setting and turned halfway over to get the bacon crisp. Prepare the cheese stuffing - Then, in a separate bowl, combine all stuffing ingredients. Your additions sound wonderful. Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Definitely a family favorite!! Looking for all the tasty jalapeno popper recipes? However mozzarella doesnt have a lot of flavor so the whole thing might be a little bland. Step 1: Prep your tools. My cream cheese mixture is coming out. When Ive tried this in the past, the cream cheese always melts out all over the pan. Starting at the long side, roll chicken breast up, keeping the cheese mixture to the middle. BigOven Kitchen. Wrap partially cooked bacon around chicken breast and secure with toothpick. pepper jack, bacon, cheddar cheese, bacon fat, sourdough bread and 1 more Grilled Brats with Onion Relish Pork beer, thyme leaves, bacon, bratwurst, bread and butter pickles and 3 more I took ideas from a few other recipes on here and I made it my own. I think it will be great. Have a blessed weekend, i would be happy too, i specialize in low fat sugar free recipes. Instructions. Making these tonight. Thank you very much! Thank you! Also, what does run out creates a lovely little puddle of crispy cheese that I always include on the plate, because everyone fights over it! Next, sprinkle shredded cheese and crumbled bacon over the top of the cream cheese. Im convinced every single review of any bacon wrapped stuffed chicken is fake. Raspberry Cream Cheese Jalapeno Poppers. Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. These are small and good for a small appetite but not for most men! 1 boneless skinless chicken breast 2 tablespoons cream cheese 1 tablespoon green onion, Chopped 2 pieces bacon, Partially Cooked directions Pound out Chicken breast so it is about 1/4" thick. In this case this recipe was posted on Facebook and SHARED around but it had no name of where it came from. What do use to pound it? I ended up just getting the cream cheese, but I will definitely keep this in mind for the future, in case I get into a jam again. Please let me know how you like it! Home Layout 3NewsTechnology All CodingHosting Create Device Mockups Browser with DeviceMock Creating Local Server From Public Address Professional Gaming Can Build Career CSS Properties You Should Know The Psychology Price. Fresh jalapenos will definitely kick it up a notch! Added salt, pepper and poultry seasoning to the cheese mixture. Yup, Im going through the comments for variations. If you use mozzarella then I recommend you baste the chicken breasts with chili sauce or some favorite sauce at the end while broiling the bacon. So glad you like it! I have made this a few times now.. Oven and Bar-b-qued.. Basted with maple syrup once, honey mustard once and to the original recipe once They were all delicious My next tryout is spinach, tomatoes soaked in oil chopped and mozzarella My girlfriend is doing cream cheese, rosemary and hickory smoked bacon this evening.. Slice chicken breasts horizontally, without going all the way through. Yes Delores, you can use mozzarella or another kind of melting cheese. Wrap in bacon! I can imagine this with a nice stuffed chop! Affiliate Disclosure: As an Amazon Associate I earn from qualifying purchases. ** Nutrient information is not available for all ingredients. I am not printing133 pages for your recipe. Garlic and Herb Cream Cheese 2 tablespoons butter, melted DIRECTIONS Lay the chicken out and pound flat. Im sure a top notch cook wouldnt have the problems I had with it. Peperoni or any dark salami inside the cream/cheese mixture brings this up another level of flavor variety. Easy and delicious recipes that you can make again and again. I am going to make this Wednesday night for supper. Both of you suggestions sound wonderful. In your oven, make sure the bacon fat has somewhere to go. thats good to hear. Instructions. So glad your family likes this recipe, be sure and check out the Spinach and Feta stuffed chicken too! Secure with toothpicks. Great ideas! Roll up the chicken breast (it does not matter if a little of the cream cheese comes out of the sides). Once the chicken is cooked, the bacon and cream cheese will melt and make the chicken rollups delicious. Yes you can. In a small bowl, add the cream cheese, and shredded cheese, and stir to combine. It says to grill at 375. Spread about 1-2 tablespoons of cream cheese on a chicken breast and dot with about of the butter. Hi Robert, thanks for your comments. Itll be even faster the next time I make them. Grilled Bacon Wrapped Stuffed Chicken is the perfect recipe to say good-bye to dry and boring chicken! This jalapeno popper stuffed chicken is all about layers. To cook chicken in the oven - prepare as directed above. So glad you enjoyed the recipe. ! Feta and Bacon Stuffed Chicken with Onion Mashed Pota "A wonderful flavor-filled meal that really fills you up. Wrap partially cooked bacon around chicken breast and secure with toothpick. Really any of your favorite cheese that you can mix with cream cheese will work! Thanks for taking the time to help us all with these numbers! Update: pineapple on the inside with the filling, great idea, and I used Maple Bacon which gave it a sweet and savory taste as well. Press the Air Crisp function and heat at 375 for 20 minutes. My boyfriend thought so too! Spread the filling on the chicken chicken breast It should fill it, but not completely overflow it. They use cream cheese w/chives. Thank you Ruth! About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright . Sometimes, I end up cooking it, and sometimes I dont. Personally, I always cover my raw ingredients in the refrigerator if holding them for a few hours. Wow Whitney that sounds fantastic! Blessings to you and yours. Ill be making it Thursday evening, Ill let you know how it came out. Reduce heat to medium-low and cook an additional 10-12 minutes or until bacon is cooked and cheese is melted. I am trying this recipe tonight! But the recipe as is turned out perfectly cooked chicken, nicely crisped bacon and a delicious filling. I followed this recipe exactly last night, and thought it was perfect as is. Hi Cheryl, Ive had good luck freezing these. Jo, at the bottom of the blog post, is the recipe, written in recipe form with all the details. Can also be made up in smaller bites for an appetizer. Enjoy! . Big hit all 3 of my kids kept asking for more! Not. However, I have done this with a rice medley and a broccoli and cheese casserole. If you describe how they turned out, someone may be able to help. Slap Ya Mama. I really like the idea of broccoli Im going to try that next. Amount is based on available nutrient data. 2023 Just A Pinch Recipe Club, LLC. Enjoy! I cant wait to try this. I prepare each spirally wrapped chicken piece, then nestle them, sides touching, in a freezer or vacuum seal bag that is placed on its side to maximize surface area. I have already shared this with several of my friends and family and cant keep from bragging on it! After mixing the ingredients together you say put 1/4 of it on the chicken with no comment about left overs. Will be trying this on Sunday! It is also really easy to do, just takes a little time and several steps. Drain bacon slices on paper towels and chop. When I make this, I always sprinkle some brown sugar on top ! That means one zone of your grill has the fire directly under the grates and the other does not. I served these tonight with steamed green beans and we were so happy with the meal We arent pepper jack fans so I substituted Swiss cheese and wow absolutely delicious and a hit with all of us! Made this last nightabsolutely delicious! If you love jalapeno poppers, youll love this recipe. Roll Chicken breast up to conceal cream cheese. I cant wait to taste this and I cant wait to try the suggestions in the comments section. Thanks for sharing! You can freeze them. So that its easy for having guests over and so forth. We call em armadillo eggs! What I mean is, a big list of things that can be mixed to make the stuffing, a list of things to cover the stuffed chicken, and things to drizzle over it, list of Condiments or garnishes to serve alongside? I wish I had read the comments before I began making this. Set a wired rack into a baking dish. Defiantly will make again. My granddaughter is a goat cheese fanatic. Is this a dish i can use as a pre prepped meal? I am going to try that next time! One of our favorites! The size really depends on the size you want your rolled up chicken to end up. Overall a great recipe. It was delish! This is a MUST TRY recipe for any bacon lover. Now if I could just figure out how to keep 1/3 of the cream cheese from oozing out the sides while its cooking, theyd be perfect. When I am making quite a few I use a large baking sheet and a smaller baking dish for just a couple. We are here to make backyard grilling approachable for everyone. Thank you for being a part of my blog! What I also did was basted it with Sweet Chilli sauce, ground pepper and garlic I think this recipe is awesome Thank you for sharing. Great dish, but you quote the bible etc, yet dont give the original poster any credit which deserve, after all they created it. Thank you for your comment. I think you will really enjoy this! Add some black pepper to the bacon for some extra pop before it goes into the oven. Try putting a jalapeos in the chicken breast and cream cheese then wrap with bacon. I didnt want to pound out the chicken, so I just made a slit in each chicken breast and then added the filling. It was delicious! Rolling up a chicken breast sometimes takes a little practice and the chicken needs to be pretty flat, but not too flat or it breaks through. Feta,and spinach they wrapped in So rare on Facebook recipes. I absolutely love this recipe. Making these tonight !! https://praycookblog.com/2013/11/13/bacon-wrapped-cream-cheese-stuffed-chicken-breast/, Chicken breast always, well usually, in my freezer, Chopped green onion just happen to have some that needs to be used, Hot pepper jack cheese lets give it a small kick, Bacon always available from the freezer, 1 lb. Should it say 1/2 of the mixture on each breast? Do you slice the chicken like you butterfly a steak and then pound it to make it a 1/4 inch thick? I bought it at an auction for an unbelievable cheap price! oh my, never dreamed of this on the grill, it would be the bomb!!! Remove chicken breast from Foodi and serve. Ah Laura, this sounds wonderful! Creamy and cheesy stuffed jalapenos are wrapped in juicy chicken breasts and salty bacon. Bacon Wrapped Cream Cheese Stuffed Chicken Breast Yield: 4 large servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes An easy, but elegant main dish! Preheat your grill for two-zone or indirect cooking at 400 degrees F. Season the chicken breast. I made 8 of these expecting company but they had to cancel last min. Thank you for sharing. Wrap 1 to 2 slices of bacon around each chicken roll. I have found not all chicken breasts are created equal. It kept getting stringy and breaking apart even with light pounding. The radiant heat will cook them without having do deal with the flare ups and grease fires from the bacon fat dripping down onto your coals or open flames. I put them in oven and let them bake for an additional 5 minutes on a cookie sheet with a rack. lay a piece of the jalapeo over the cream cheese. SEE MORE >>. A rimmed sheet is essential, as the bacon will let off some fat. It was delicious then, still delicious now!! Delicious! So 1/4 of the mixture went on each of the 4 pieces. Oh, and if that wasnt enough goodness for you, the whole thing is smothered in BBQ sauce. I love this recipe. Yes, of course and thank you for asking! Please feel free to send a recipe or two my way as I would love to see and share your work! Thanks for sharing! "This is a perfect summer dish that feeds a small party, and pairs well with any side. The technique and skills you learn will bring your backyard cookouts to a new level. Occasionally I stop, read a recipe, and then print it out. Bake in the oven until the cheese melts and the edges of the tortillas brown. Wrap each chicken breast in 4 slices of bacon. Oh Audrey, you are so right, I can just imagine a nice, slightly gooey warm mozzarella. 2 (8 ounce) packages cream cheese, softened, 6 skinless, boneless chicken breast halves - pounded 1/4 inch thick. I dont think BF would care for the cream cheese filling, & neither of us are pepperjack fans, so I will make it w/ shredded cheddar cheese & maybe add some chives. Will you be able to provide a link to my website as well? If youre looking for recipes that anyone can prepare, this is the place for you! This was a gold metal recipe years ago in womens day magazine . Janet, Monterey Jack (sometimes shortened simply to Jack cheese) is an American semihard cheese, customarily pale yellow or white, made using cows milk. This looks delish! Lol. It is so good that we leave it and eat it! In that version you do it on the grill after wrapping it in bacon until you see no chicken. 2023 Warner Bros. Thanks for sharing such an easy, fun recipe. Let me know how you like it! Find recipes for your diet. Excellent as a leftover heated up! Italy's Best. What does the on back mean? I did change some things after reading some of the comments. yes, but cooking the bacon well will take more time. I am not certain if all the stars aligned or what, but when I discovered wrapping things in bacon completely changes a regular meal for the better, I knew I had to step up my baked chicken. I had the same problem. We ordered the Chicken Bomb, and stared with eyes wide as the waitress brought this beautiful bacon wrapped gift to our table. While there are a handful of steps, dont be intimidated. I think the sweet chili sauce is an awesome idea with that bacon. The taste is brilliant. In some recipes low fat cream cheese gets very watery so I havent tried it in this one. Subscribe to receive our FREE weekly newsletter, The BBQ Beat, and never miss a new recipe! These parcels are nice with mozzarella chese. I recently use the base of a water glass because I was visiting friends and we didnt have a meat mallet! $11.95. Is that correct? What did you end up doing? Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I am a fan of the original recipe of which I will use most but a switch up makes a nice change.. Prepare the glaze - In a bowl, mix all the glaze ingredients. Instead of pepper cheese I used butter and cream cheese. Spread about 1/4 cup cream cheese mixture over each chicken breast. So it was dry and not flavorful (and I used toothpicks!) It is commonly sold by itself, or mixed with Colby to make a marbled cheese known as Colby-Jack (or Co-Jack). Thank you! (If you cant buy pepper jack where you live, any favorite meltable cheese works.) Cooked them on a gas grill. Thanks! Thanks for stopping by my blog! So I use a split chicken breast, bone in, make a pocket in the middle & stuff. Place the chicken rolls, bacon seam-side down, on the cooler side of the . Work in the garlic, bacon, jalapeo, lime juice, cilantro, 2 teaspoons of Cajun rub, and the hot sauce. Blessings, Catherine. Bought everything going to try it tonight. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. There was an error submitting your subscription. Place wrapped chicken onto the rack in the prepared dish. Preheat the oven to 400 degrees F. Top each piece of chicken with 1 teaspoon cream cheese and 1/4 teaspoon chopped jalapeno. I also wrap the bacon (2 pieces) perpendicular to one another, which also secures the cheese. Turn each breast over and broil for another 3 minutes or so to crisp up the bottom side. I will be wrapping these bacon wrapped cream cheese stuffed chicken breasts up for a Christmas party or two for sure, and recommend you do the same at your next event. Chicken thighs are stuffed with cream cheese, mozzarella and everything bagel seasoning and then wrapped with bacon. So use a baking sheet not a glass dish like picture? Keep the oven on. An instant-read thermometer inserted into the center of a breast should read at least 165 degrees F (74 degrees C). I am a fan of vacuum seal bags for freezer cooking, but you do not need to rely on them. I dont know .. but I will see if I can figure it out. I just made this recipe for the 10th time or so and ended up needing a substitute for the pepper jack. This bacon wrapped chicken is a great main meal or slice them like sushi rolls for a yummy snack. Just thaw in fridge, or microwave if in a hurry, reheat in toaster oven. Add the paprika, 1/2 teaspoon salt, garlic powder, and onion powder to a small bowl and stir to combine. Make the cheese filling. I am going to try soon. The boneless pork chop idea sounds great! 710. All rights reserved. Instructions. These sound heavenly! Sprinkle dry rub over the top of cutlets, reserving about 1/3 cup for bacon. Mix together softened cream cheese, chopped green onion, and pepper jack cheese. These are cooking right now and my house smells heavenly! The recipe remains the same. Lay the chicken flat, season the outside with salt and pepper, spread 1/4 of the guacamole on each of the chicken breasts, roll them up and wrap each in 2 slices of bacon. Custom folders. Pound chicken into inch thickness using a meat mallet. I hope you love it! I wouldnt eat them after you drooled over them! Line a rimmed baking sheet with parchment paper. jack cheese and sour cream served with refried . You can also make day before, cover well in refrig and then bake just before serving dinner. Thank you so much. A nice slightly warm and gooey mozzarella sounds perfect also! Simply delicious!" Make the cheese filling. I used Monteray Jack and canned green chilies. Pecan or hickory are great for adding smoke flavor. This adds a little smokiness and sweetness to the inside of the popper itself. That way, I can take it from there. I wanted to cook this tonight and not have to run out to the store. Next time Im going to add sweet chili sauce like other people have recommended. It will become part of my family heirloom recipes (of course you will get the credit!)!!!!!!!! Hi Misty, no actually I dont think I have ever put that all in one place. I make a variation of this recipe with Mozzarella and Gruyere cheeses rather than the pepperjack as we love the creaminess. I find these are ingredients I usually have on hand also! I moved the breasts from a baking sheet to this green glass dish for the picture. High Broil. You have to try Bacon wrapped jalapeno poppers with only 3 ingredients! Line a rimmed baking sheet with foil and place a cooling rack on top. Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. No filling at all, just oozed all over the pan and made a mess. Thanks for taking time to comment. Spread jalapeno cream cheese over chicken. All natural antibiotic-free whole muscle ham, pepperoni, fresh mozzarella, Parmesan, tomato, red onion, grilled jalapeo, mixed greens & house herbed vinaigrette on flatbread. So far so good, im going to try adding pineapple bits to the stuffing as well for a sort of Hawaiian thing I will update once done and tasted! Sounds terrific Lynn! Thanks! I have had some chicken fall apart on me in the past also. Place on baking sheet and back for about 30 minutes at 375. Put 1/4 of this mixture into the middle of each piece of chicken. Grilling the BBQ Chicken Place the chicken pieces directly over the coals. What if I dont have cream cheese (or any of the reasonable cottage cheese/yogurt) substitutes? HELP!! . I love to hear how others use the recipe and especially what you serve alongside. Fill the chicken and wrap - Cut the breasts lengthwise. Sheri, you are right and next time I am going to do that! Liz, thank you so much for this information! Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. Roll chicken up from the short side and place on a rimmed baking sheet. 2.Combine the cheeses, mayonnaise, artichoke hearts and minced garlic in a bowl and mix well. A different size is fine, as long as the bacon isn't too crowded together, which will prevent it from crisping well. Once ready to serve, sprinkle cilantro and serve with sliced avocado, sour cream, and lemon. So creamy and delicious. My baking sheet has a 1/2 lip on it but if yours doesnt that could be a problem. Feeling kind of dumb. Follow these instructions to assemble and bake your stuffed chicken. I am going to fry up some onion, green peppers and some fresh mushrooms and add it to the stuffing. It has since been updated with more information and helpful tips. Spread the cream cheese evenly over the dough. I hope this helps! Roll chicken to enclose cream cheese. I do that substitution all the time. Place each cutlet between 2 pieces of parchment. I also use self sealing freezer bags.